About Us

ABOUT US

We offer off-premise catering services for companies in various industries, educational clients and many different social events. 

Our philosophy is simple: Use high quality ingredients and prepare them in an old-fashion manner. This means roasting meats over a wood fire or slow smoking from burning embers. It's "the way my grandmother made it, and how her Mom taught her" done in the 21st Century. 
We never settle for second best, and always have guests' satisfaction as our top priority. 

How We Got Here

American Harvest - East Brunswick, NJ

February, 1993
American Harvest took root in the "old barn" and former liqour store at 629 Route 18 South and Arthur Avenue in East Brunswick, NJ. The store was a pioneer in many ways; the first "farmer's market" in the area, offering produce, gourmet products, fresh baked goods, and amazing sandwiches. Shortly there after, the outdoor BBQ's began, and the smell of roasted pigs, chicken, ribs, mac n' cheese, and so much more cascaded down the highway each weekend.
 
As they say, all good things come to an end, and unfortunately with the stock market and economy collapsing in 2007, things took a turn for the worst. The large space in East Brunswick was ultimately split into three smaller locations: A storefront in a strip mall off Union Hill Road in Marlboro, a location within the Rt. 516 Farmer's Market in Old Bridge, and lastly a location in the Maple Meade Plaza at 1892 US Highway 130 in North Brunswick.

Catering Leads the Way

Pictured is the aforementioned store, and long time customers still recall old favorites such as rugelach and volcano apple pies. Now operating as Harvest Specialty, the business model continued to shift away from retail and more towards catering and gifts. 

Ultimately, all the locations were closed, and the ever steady catering business was now the full focus. For the last ten years, Harvest Specialty Catering has continued to cement a position as one of the premiere full-service caterers in Central NJ. 

Moving Forward

In an effort to continue to bring the freshest prepared foods to our customer's table, we've continued to invest in equipment to differentiate from other competitors. Our mobile fleet consists of two kitchen trailers, a refrigerated trailer for large events, as well as support trailers to haul plates, chaffing dishes, and "lots of other stuff." 
VIEW OUR SERVICES

Award Winning

Top pick recipes that your guests are sure to enjoy.

Expert Team

Experienced professionals working your event from start to finish. 

Satisfaction Guaranteed

You’ll find the support you need to ensure that things runs smoothly. We’re here to help!

Clients

2,005

Full Time Staff

4

Part Time Staff

16

Years

25

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